Carmen Montopoli's Reviews > Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ratio by Michael Ruhlman
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's review
May 11, 2009

it was amazing
bookshelves: food-cooking, adult

I've been cooking for a while now, and decided it was time to step it up a notch.

Fortunately, this book came out at the perfect time to help with that. It gives a certain amount of freedom to those of us who already know our way around a kitchen, allowing us to understand what we're doing and apply that knowledge to new, interesting ideas.

Great book.

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