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    <name><![CDATA[Jean]]></name>
    <location><![CDATA[Minneapolis, MN]]></location>        
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  <read_at>Fri Feb 01 00:00:00 -0800 2008</read_at>
  <date_added>Mon Jan 19 19:46:17 -0800 2009</date_added>
  <date_updated>Mon Jan 19 21:47:16 -0800 2009</date_updated>
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    <body><![CDATA[Simple breakdowns of classics with very interesting twists.  We did the &quot;Adult's Birthday Dinner.&quot;  Here's the breakdown of the recipes I've eaten and the cookbook club cooks who cooked them. <br/><br/>Molly - Spicy Lentil Soup:  Definitely one to recreate on a chilly Sunday.  I love hearty vegetarian fare. <br/><br/>Molly - Sicilian Onion Pizza: Great crust, better than I expected toppings  Surprisingly mellow considering the volume of onions involved.<br/><br/>Sheela - Catfish with Brown Butter: (was supposed to be Skate but Skate was not to be found in MN in February).  Still a super delightful white fish main.<br/><br/>Gretchen - Duxelles:  I need to keep this in my fridge as a mushroom-lovers condiment extraordinaire.<br/><br/>Me - Key Lime Pie:  It was strange to put a merengue on a key lime pie rather than cream but it was a lovely dramatic finish.  You really can't go wrong with lime desserts. Ever.<br/>]]></body>
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