Mary's Reviews > Bake Until Bubbly: The Ultimate Casserole Cookbook

Bake Until Bubbly by Clifford A. Wright
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's review
Oct 08, 2008

I really like the idea of making casseroles without using cream of .... The recipes I tried were delicious and really hits. Some recipes were a little more involved than I would like. My idea of a casserole has definitely been expanded. II'm still undecided whether I will buy the book or not. Worth a look from the library though.

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message 1: by Anna (new)

Anna i'll have to check it out. geoff hates casseroles because of the cream of blah that i normally use...we'll see if this book can change his mind.

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