Caitlin's Reviews > Craig Claiborne and the American Food Renaissance: The Turbulent Life and Fine Times of the Man Who Changed the Way We Eat

Craig Claiborne and the American Food Renaissance by Thomas McNamee
Rate this book
Clear rating

by
5825337
's review
May 13, 2012

bookshelves: to-read


Sign into Goodreads to see if any of your friends have read Craig Claiborne and the American Food Renaissance.
Sign In »

No comments have been added yet.