Stephanie Segal's Reviews > White Bread: A Social History of the Store-Bought Loaf

White Bread by Aaron Bobrow-Strain
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Jun 10, 12

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Interesting history of industrialized bread in the US, although the writing was a little bland (pun intended). More impetus for my quest to minimize the processed food in our house. I have not bought "industrial" sliced bread since reading this book and inspired to bake bread at home. If only I had the time...
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