Yasmine Alfouzan's Reviews > Cooking with My Sisters: One Hundred Years of Family Recipes, from Bari to Big Stone Gap

Cooking with My Sisters by Adriana Trigiani
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's review
Apr 08, 12

bookshelves: cookbook, nonfiction
Read in March, 2012

Not my type of cookbook at all. The only things I might want to attempt here are the lasagne, and pasta dough. The rest looks... meeeeeh.
I might change my rating if the lasagne turned out amazing.
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