Izzy's Reviews > Something from the Oven: Reinventing Dinner in 1950s America

Something from the Oven by Laura Shapiro
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Jun 30, 2007

liked it
Read in May, 2007

I found it to be a bit disjointed and tangential. However the author's proposal that media and advertising companies had a role in our transition away from home-cooked, health meals is a well-stated. It has some GREAT cool-whip recipes!
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