Margaret's Reviews > Cornbread Nation 2: The United States of Barbecue

Cornbread Nation 2 by Lolis Eric Elie
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's review
Jan 22, 12

bookshelves: food
Read from December 19, 2011 to January 22, 2012

This is a collection of great southern food writing, both recent and historical, with an emphasis on barbecue. It deals with the meanings and purposes of barbecue and how these intertwine with issues of race, southern identity, meat, politics, family, religion. I'm definitely interested in checking out some of the other volumes; I believe that they're up to vol. 4 or 5 by now.
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