Paige's Reviews > Rebar Modern Food Cookbook

Rebar Modern Food Cookbook by Audrey Alsterberg
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Jun 27, 07

bookshelves: non-fiction, cookbooks
Read in May, 2007

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Comments (showing 1-2 of 2) (2 new)

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message 1: by Elisabeth (new)

Elisabeth I love my Rebar cookbook! I think the soup section gets the most use. (Which is supported by its condition, after an unfortunate incident involving carrot-lemongrass soup and a blender.)

If you're ever in Victoria, the actual Rebar restaurant is fantastic.


Paige It's my mom's favourite restaurant in Victoria - we bought her the book for her birthday. I made the peanut butter oatmeal squares the other week and they were brilliant.


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