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Copy/paste the text below into your blog. <a href="http://www.goodreads.com/book/show/8298.The_Little_House_Cookbook_Frontier_Foods_from_Laura_Ingalls_Wilder_s_Classic_Stories?utm_medium=api&amp;utm_source=blog_review" style="float: left; padding-right: 20px"><img alt="The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories" border="0" src="http://s3.amazonaws.com/photo.goodreads.com/books/1165653995m/8298.jpg" /></a> <a href="http://www.goodreads.com/book/show/8298.The_Little_House_Cookbook_Frontier_Foods_from_Laura_Ingalls_Wilder_s_Classic_Stories?utm_medium=api&utm_source=blog_review">The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories</a> by <a href="http://www.goodreads.com/author/show/5441.Barbara_M_Walker">Barbara M. Walker</a><br/><br/> <a href="http://www.goodreads.com/review/show/17170012?utm_medium=api&utm_source=blog_review"><h3>My review</h3></a> rating: 5 of 5 stars<br/>I have <i>always</i> wanted to make Ma Ingalls Green Pumpkin Pie. Now that I actually have a recipe, I may devote a big chunk of this year’s veggie garden to growing pumpkins. (I don’t know where else I’ll find green ones). This book is more than just fun; it’s educational and a nice resource for understanding the ingredients used in 19th century recipes and how to recreate those recipes today. <br/> <br/> <br/><br/><a href="http://www.goodreads.com/review/list/307041?utm_medium=api&utm_source=blog_review">View all my reviews.</a>