Kathy (Kindle-aholic)'s Reviews > 30-Minute Meals

30-Minute Meals by Rachael Ray
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Feb 11, 2011

really liked it
bookshelves: my-favorites, cookbooks
Read in January, 2001

While I mostly learned how to cook by watching/reading Alton Brown, Rachel Ray's very easy recipes got me going in the right direction.

If you are a foodie, chances are you will not like this. If you spend hours making your own stock and like doing everything by hand, you will not like this.

If you are a novice cook, feeling overwhelmed at the grocery store, but the idea of reheating a frozen entree has lost its appeal, then this is a good book for you. The recipes are pretty forgiving if you don't like an ingredient and want to substitute something else.
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05/29/2016 marked as: read

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