Laura's review
The Gourmet Cookbook: More than 1000 recipes (now with DVD)
by Ruth Reichl
Laura's review
The Gourmet Cookbook: More than 1000 recipes (now with DVD) by Ruth Reichl
Laura's review
rating:
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cookbooks
This is a good book for a chef--not for the culinary faint-of-heart. I find the recipe headings to be difficult to read, considering the fact they are in a light yellow. If you're looking for a comprensive cook-everything book, try Mark Bitman's 'How to Cook Everything.' However, Ruth Reichl's pancakes (from this book) are to die for...
