Angie's Reviews > The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike

The Unofficial Harry Potter Cookbook by Dinah Bucholz
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Jan 14, 11

Read in January, 2011

To be fair ... I did actually read/skim over this cookbook WANTING to love it. And I still love the idea of it. But I didn't actually try cooking any of the recipes.

There are several things in here that I would have changed.


1) No photos. No photos at all. I know that makes cookbooks cost more (and not all cookbooks have them) but for not particularly gifted cooks like myself, well. We kind of need the photos.

2) Not particularly easy looking recipes. Again ... kind of depends on what you're looking for in a cookbook. Willing to put forth a little effort? This might be just the thing for you. Most of it was a little complicated for my tastes, much as I think it would be grand to plan an HP party.

3) The organization. For example, chapter one is titled "Good Food with Bad Relatives." All of the recipes are in some way related to Harry's experiences with the Dursleys. That puts a recipe for bacon and eggs next to a recipe for double chocolate ice cream cones--which feels odd. There is an index, so I guess that's something.



Too bad they couldn't get (or maybe didn't even try) "official" status so that they could have included direct quotes. Or, again, maybe photos from the movie. I just like visual both my cookbooks and tie-in anythings.
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Laura I agree! Did the same thing. Love the idea and the theme. Loved the history of the food items.


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