Rachel's Reviews > Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen
Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen
by Monica Bhide, Mark Bittman
by Monica Bhide, Mark Bittman
Rachel's review
bookshelves: cookbooks-and-food, biography-and-memoirs, travel
Oct 04, 10
bookshelves: cookbooks-and-food, biography-and-memoirs, travel
Read from October 02 to 04, 2010
This is a fantastic Indian fusion cookbook with recipes that I can actually see myself preparing. Great photos too. I'll just have to take an investment out in Indian spices at my local Indian grocery store and I'll be set. I also enjoyed the personal touches of the book, which included the author's personal history and food travel experiences.
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Reading Progress
| 10/02/2010 | page 75 |
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26.0% |
