Robert's Reviews > The Scavenger's Guide to Haute Cuisine

The Scavenger's Guide to Haute Cuisine by Steven Rinella
Rate this book
Clear rating

by
1491331
's review
Jun 25, 2010

it was amazing
bookshelves: pre-listing-reads

A fabulous look at formerly fancy food none of us today has ever eaten and exactly how hard to prepare (and tasty) it could be.
flag

Sign into Goodreads to see if any of your friends have read The Scavenger's Guide to Haute Cuisine.
Sign In »

No comments have been added yet.