Stacy's Reviews > The Joy of Cooking

The Joy of Cooking by Irma S. Rombauer
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's review
Jun 05, 2010

really liked it
bookshelves: cookbooks

This one is a classic, and constantly being updated with new techniques and more ethnic cuisine as the country becomes increasingly diverse. It's a veritable "Bible" of food-oriented information, in addition to a collection of recipes.
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