bookshelves

all (1452)
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cover title author avg rating rating my rating date read date added
 
The Third Plate: Field Notes on the Future of Food
4.14
liked it
May 19, 2015
May 05, 2015
 
Yes, Chef
3.79
liked it
Feb 25, 2015
Feb 06, 2015
 
Cooked: A Natural History of Transformation
3.94
really liked it
Sep 07, 2014
Aug 20, 2014
 
The Apprentice: My Life in the Kitchen
4.14
liked it
Jan 28, 2013
Jan 15, 2013
 
Eating Animals
4.16
really liked it
Jul 15, 2012
Jul 04, 2012
 
Gristle: from Factory Farms to Food Safety (Thinking Twice About the Meat We Eat)
3.80
liked it
Nov 13, 2010
Nov 14, 2010
 
The Way We Eat: Why Our Food Choices Matter
4.06
it was amazing
May 24, 2010
May 06, 2010
 
Animal, Vegetable, Miracle: A Year of Food Life
4.03
liked it
Dec 31, 2009
Dec 26, 2009
 
In Defense of Food: An Eater's Manifesto
4.05
liked it
Jul 19, 2008
Jul 15, 2008
 
The Omnivore's Dilemma: A Natural History of Four Meals
4.17
really liked it
Apr 2007
Mar 19, 2008
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