bookshelves

all (4265)

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Meringue Girls Cookbook
4.00
not set
Nov 01, 2014
 
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
3.00
not set
Aug 12, 2014
 
The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!
4.16
not set
Aug 12, 2014
 
Hand-Crafted Candy Bars: From-Scratch, All-Natural, Gloriously Grown-Up Confections
3.84
not set
Apr 22, 2014
 
Momofuku Milk Bar
4.07
not set
Jan 05, 2014
 
Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and more
4.20
not set
Dec 21, 2013
 
Plating for Gold
4.50
not set
Nov 16, 2013
 
One hundred & one layer cakes
2.00
not set
Nov 16, 2013
 
Le Cordon Bleu Patisserie and Baking Foundations
4.00
not set
Nov 16, 2013
 
Austrian Desserts and Pastries: 108 Classic Recipes
3.82
not set
Jul 07, 2013
 
Choclatique: 150 Simply Elegant Desserts
3.88
not set
Jul 01, 2013
 
Macarons: Authentic French Cookie Recipes from the Macaron Cafe
3.67
not set
May 28, 2013
 
The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
4.02
not set
May 27, 2013
 
The Big Book of Desserts and Pastries: Dozens of Recipes for Gourmet Sweets and Sauces
2.56
not set
May 27, 2013
 
A World of Cake: 150 Recipes for Sweet Traditions from Cultures Near and Far; Honey cakes to flat cakes, fritters to chiffons, tartes to tortes, meringues to mooncakes, fruit cakes to spice cakes
4.18
not set
May 24, 2013
 
500 Cupcakes: The Only Cupcake Compendium You'll Ever Need
3.98
not set
May 16, 2013
 
Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake
3.89
not set
May 12, 2013
 
All Cakes Considered: A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's All Things Considered
4.19
not set
May 07, 2013
 
Chocolate Desserts by Pierre Hermé
4.38
not set
Apr 07, 2013
 
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat
4.10
not set
Oct 25, 2011
 
Absolutely Chocolate: Irresistible Excuses to Indulge
3.82
not set
Apr 21, 2010
 
The Candy Maker's Guide a Collection of Choice Recipes for Sugar Boiling
3.62
not set
Mar 28, 2010
 
Cake Love: How to Bake Cakes from Scratch
3.79
not set
Sep 14, 2009
 
Decadent Desserts: Recipes from Chateau Vaux-le-Vicomte
3.67
not set
Apr 27, 2009
 
Lost Desserts: Baked Alaska, Souffle Rothschild, Charlotte Russe, and many more recipes from legendary restaurants and famous chefs
4.06
not set
Apr 27, 2009
 
Chocolates and Confections at Home with The Culinary Institute of America
4.18
not set
Apr 27, 2009
 
Jacques Torres' Year in Chocolate: 80 Recipes for Holidays and Celebrations
4.12
not set
Apr 27, 2009
 
Chocolat
4.20
not set
Apr 27, 2009
 
Wild Sweets Chocolate: Savory, Sweet, Bites, Drinks
3.17
not set
Apr 27, 2009
 
The Book of Ice Cream and Sorbets
3.50
not set
Jan 04, 2009
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