cover title author avg rating rating my rating date read date added Up_arrow
 
Harry, a History: The True Story of a Boy Wizard, His Fans, and Life Inside the Harry Potter Phenomenon
4.04
not set
May 05, 2012
 
Doodling in French: How to Draw with Joie de Vivre
3.21
not set
May 08, 2012
 
American Grown: The Story of the White House Kitchen Garden and Gardens Across America
3.88
not set
Jun 07, 2012
 
The Last Lecture
4.23
not set
Jun 07, 2012
 
Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
3.81
not set
Jun 07, 2012
 
Leonardo from Tuscany to the Loire
0.00
not set
Nov 01, 2012
 
Seven Ages of Paris
3.85
not set
Nov 01, 2012
 
Savvy Chic: The Art of More for Less
3.72
not set
Nov 01, 2012
 
Best Food Writing 2004
3.60
not set
Mar 08, 2013
 
Best Food Writing 2007
3.77
not set
Mar 08, 2013
 
The Devil in the White City: Murder, Magic, and Madness at the Fair that Changed America
3.96
not set
Dec 14, 2013
 
Forever Liesl
3.93
Feb 14, 2014
Dec 14, 2013
 
The History of Christmas Food and Feasts
4.00
not set
Dec 14, 2013
 
I Am Maru
4.15
not set
Dec 14, 2013
 
Onward: How Starbucks Fought for Its Life without Losing Its Soul
3.70
not set
Dec 14, 2013
 
Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time
3.93
not set
Dec 14, 2013
 
Mastermind: How to Think Like Sherlock Holmes
3.58
not set
Dec 14, 2013
 
The Backyard Parables: Lessons on Gardening, and Life
3.50
not set
Feb 20, 2014
 
And I Shall Have Some Peace There: Trading in the Fast Lane for My Own Dirt Road
3.08
not set
Feb 20, 2014
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