cover title author avg rating rating my rating date read date added Up arrow
 
The Omnivore's Dilemma: A Natural History of Four Meals
4.16
Sep 21, 2008
Mar 06, 2008
 
Joy of Cooking
4.14
not set
Apr 25, 2008
 
Mastering the Art of French Pastry: An Illustrated Course
4.71
not set
Apr 25, 2008
 
Cooking under Pressure
3.97
not set
Apr 25, 2008
 
Fast Food Nation: The Dark Side of the All-American Meal
3.71
Sep 28, 2008
Sep 15, 2008
 
Animal, Vegetable, Miracle
4.02
Jun 23, 2009
May 19, 2009
 
The Botany of Desire: A Plant's-Eye View of the World
4.04
Jul 09, 2009
Jun 29, 2009
 
Starbucked: A Double Tall Tale of Caffeine, Commerce, and Culture
3.71
Sep 2009
Aug 29, 2009
 
Cod: A Biography of the Fish That Changed the World
3.93
Oct 22, 2009
Oct 07, 2009
 
Eating Animals
4.15
Oct 25, 2010
Oct 24, 2010
 
Salt Sugar Fat: How the Food Giants Hooked Us
3.95
Oct 26, 2013
Oct 17, 2013
Rss More books shelved as 'food' »