cover title author avg rating rating my rating date read date added Down_arrow
 
Best Food Writing 2012
3.73
not set
Feb 10, 2013
 
Perfection Salad: Women and Cooking at the Turn of the Century
3.70
Aug 06, 2011
Jun 25, 2011
 
Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen
3.86
not set
Apr 11, 2011
 
Best Food Writing 2010
3.76
Mar 14, 2011
Jan 16, 2011
 
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
3.87
Mar 26, 2010
Mar 22, 2010
 
The Gastronomical Me
4.23
Mar 11, 2010
Mar 09, 2010
 
A Homemade Life: Stories and Recipes from My Kitchen Table
3.93
Aug 14, 2010
Jan 25, 2010
 
Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
3.46
Dec 31, 2009
Jan 07, 2010
 
Serve the People: A Stir-Fried Journey Through China
3.83
Jan 13, 2010
Dec 22, 2009
 
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
3.71
Nov 20, 2009
Nov 20, 2009
 
Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More
3.85
Mar 05, 2010
Oct 25, 2009
 
Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater
3.79
Sep 06, 2009
May 30, 2009
 
Eating the Alphabet: Fruits & Vegetables from A to Z
4.02
May 20, 2009
May 20, 2009
 
Feast for 10
3.77
May 20, 2009
May 20, 2009
 
Dim Sum for Everyone!
3.78
May 20, 2009
May 20, 2009
 
Local Flavors: Cooking and Eating from America's Farmers' Markets
3.97
Mar 20, 2009
Mar 19, 2009
 
Fast Food Nation: The Dark Side of the All-American Meal
3.71
Mar 05, 2009
Feb 20, 2009
 
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
3.86
Feb 10, 2009
Jan 25, 2009
 
Best Food Writing 2008
3.85
Nov 16, 2009
Dec 17, 2008
 
The Bialy Eaters
3.58
Oct 17, 2008
Jul 15, 2008
 
A Sacred Feast: Reflections on Sacred Harp Singing and Dinner on the Ground
3.67
not set
Apr 18, 2008
 
The Language of Baklava
3.92
Mar 05, 2008
Mar 15, 2008
 
The Jewish Gardening Cookbook: Growing Plants and Cooking for Holidays and Festivals
3.33
Feb 23, 2008
Feb 27, 2008
 
The Omnivore's Dilemma: A Natural History of Four Meals
4.16
Mar 2007
Jan 31, 2008
 
Veganomicon: The Ultimate Vegan Cookbook
4.06
not set
Jan 27, 2008
 
In Defense of Food: An Eater's Manifesto
4.05
Feb 08, 2008
Jan 27, 2008
 
One Bite at a Time: Nourishing Recipes for Cancer Survivors and Their Friends
4.42
Jun 2007
Jan 27, 2008
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