cover title author avg rating rating my rating date read date added
 
Best Food Writing 2015
4.02
really liked it
Feb 08, 2016
Feb 06, 2016
 
Best Food Writing 2012
3.80
not set
Feb 10, 2013
 
Perfection Salad: Women and Cooking at the Turn of the Century
3.75
really liked it
Aug 06, 2011
Jun 25, 2011
 
Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen
3.91
not set
Apr 11, 2011
 
Best Food Writing 2010
3.80
really liked it
Mar 14, 2011
Jan 16, 2011
 
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
3.90
it was ok
Mar 26, 2010
Mar 22, 2010
 
The Gastronomical Me
4.24
it was amazing
Mar 11, 2010
Mar 09, 2010
 
A Homemade Life: Stories and Recipes from My Kitchen Table
3.93
liked it
Aug 14, 2010
Jan 25, 2010
 
Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
3.47
it was ok
Dec 31, 2009
Jan 07, 2010
 
Serve the People: A Stir-Fried Journey Through China
3.83
really liked it
Jan 13, 2010
Dec 22, 2009
 
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
3.72
it was amazing
Nov 20, 2009
Nov 20, 2009
 
Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More
3.86
liked it
Mar 05, 2010
Oct 25, 2009
 
Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater
3.78
it was amazing
Sep 06, 2009
May 30, 2009
 
Eating the Alphabet: Fruits & Vegetables from A to Z
4.05
liked it
May 20, 2009
May 20, 2009
 
Feast for 10
3.87
really liked it
May 20, 2009
May 20, 2009
 
Dim Sum for Everyone!
3.80
it was amazing
May 20, 2009
May 20, 2009
 
Local Flavors: Cooking and Eating from America's Farmers' Markets
3.98
it was amazing
Mar 20, 2009
Mar 19, 2009
 
Fast Food Nation: The Dark Side of the All-American Meal
3.72
it was amazing
Mar 05, 2009
Feb 20, 2009
 
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
3.87
really liked it
Feb 10, 2009
Jan 25, 2009
 
Best Food Writing 2008
3.86
liked it
Nov 16, 2009
Dec 17, 2008
 
The Bialy Eaters
3.55
liked it
Oct 17, 2008
Jul 15, 2008
 
A Sacred Feast: Reflections on Sacred Harp Singing and Dinner on the Ground
3.69
not set
Apr 18, 2008
 
The Language of Baklava
3.92
really liked it
Mar 05, 2008
Mar 15, 2008
 
The Jewish Gardening Cookbook: Growing Plants and Cooking for Holidays and Festivals
3.33
liked it
Feb 23, 2008
Feb 27, 2008
 
The Omnivore's Dilemma: A Natural History of Four Meals
4.17
it was amazing
Mar 2007
Jan 31, 2008
 
In Defense of Food: An Eater's Manifesto
4.05
really liked it
Feb 08, 2008
Jan 27, 2008
 
One Bite at a Time: Nourishing Recipes for Cancer Survivors and Their Friends
4.38
it was amazing
Jun 2007
Jan 27, 2008
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