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Savory Suppers and Fashionable Feasts: Dining in Victorian America
3.67
Feb 07, 2012
Feb 07, 2012
 
Best War Time Recipes
3.00
Aug 07, 2009
Aug 07, 2009
 
The Visual Food Encyclopedia: The Definitive Practical Guide to Food and Cooking
4.44
Apr 27, 2009
Apr 27, 2009
 
Savoring America: Recipes and Reflections on American Cooking (Williams-Sonoma Savoring Series)
3.25
Feb 15, 2009
Feb 15, 2009
 
The Professional Chef
4.28
not set
Jan 16, 2009
 
Mrs. Seely's Cook-Book
3.00
not set
Jan 16, 2009
 
The Victorian Cookbook
3.33
not set
Jan 08, 2009
 
Great Cooks and Their Recipes: From Taillevent to Escoffier
4.17
not set
Jan 08, 2009
 
Imperial Austrian Cuisine: The Best Recipes from the Austro-Hungarian Royal Kitchen
4.00
not set
Jan 07, 2009
 
To Set before the King: Katharina Schratt's Festive Recipes
4.33
not set
Jan 07, 2009
 
The New Sotheby's Wine Encyclopedia
4.25
not set
Jan 07, 2009
 
Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
3.89
Jan 2000
Jun 29, 2008
 
Garlic and Sapphires: The Secret Life of a Critic in Disguise
3.92
May 30, 2008
May 29, 2008
 
The Cheese Book
3.62
not set
Apr 13, 2008
 
Rosie's Riveting Recipes: Cooking, Cocktails, and Kitchen Tips from 1940s America
2.50
not set
Apr 09, 2008
 
Taste: The Story of Britain Through Its Cooking
3.83
not set
Apr 06, 2008
 
A Taste for War: The Culinary History of the Blue and the Gray
3.59
not set
Apr 06, 2008
 
Much Depends On Dinner: The Extraordinary History And Mythology, Allure And Obsessions, Perils And Taboos Of An Ordinary Meal
3.89
not set
Apr 06, 2008
 
The Rituals of Dinner: The Origins, Evolution, Eccentricities and Meaning of Table Manners
3.81
not set
Apr 06, 2008
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