bookshelves

all (1005)

cover title author avg rating rating my rating date read date added
 
The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day
3.75
liked it
Jan 2011
Mar 25, 2014
 
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
4.07
really liked it
Jan 2013
Aug 22, 2013
 
Everyday Italian: 125 Simple and Delicious Recipes
3.97
it was amazing
May 25, 2013
Aug 13, 2013
 
Barefoot Contessa Foolproof: Recipes You Can Trust
4.29
it was amazing
May 25, 2013
Aug 13, 2013
 
More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes
4.02
liked it
Nov 10, 2012
Dec 14, 2012
 
Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
3.98
really liked it
Nov 10, 2012
Dec 14, 2012
 
Barefoot Contessa Back to Basics
4.22
it was amazing
Nov 08, 2012
Dec 14, 2012
 
Barefoot Contessa: How Easy Is That?
4.23
really liked it
Nov 05, 2012
Dec 14, 2012
 
The Sweeter Side of Amy's Bread
4.06
really liked it
Nov 03, 2012
Dec 14, 2012
 
The Sexy Forever Recipe Bible
3.67
really liked it
Feb 19, 2012
Feb 20, 2012
 
How to Feed a Teenage Boy: Recipes and Strategies
4.00
really liked it
Jun 2011
Jun 15, 2011
 
Small Changes, Big Results: A 12-Week Action Plan to a Better Life
3.73
it was amazing
Jul 2010
Jul 15, 2010
 
The New Laurel's Kitchen
4.01
liked it
Apr 2010
Mar 30, 2010
 
Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family Back to the Table
3.84
really liked it
Jan 2007
Mar 30, 2010
 
Vegetarian Times Vegetarian Beginner's Guide
3.73
it was ok
Mar 30, 2010
Mar 26, 2010
 
The Adaptable Feast: Satisfying Meals for the Vegetarians, Vegans, and Omnivores at Your Table
2.96
liked it
Mar 2010
Mar 26, 2010
 
Williams-Sonoma: Vegetarian: Food Made Fast
3.28
really liked it
Mar 2010
Mar 26, 2010
 
Saving Dinner the Vegetarian Way: Healthy Menus, Recipes, and Shopping Lists to Keep Everyone Happy at the Table
3.52
really liked it
Mar 2010
Mar 26, 2010
 
So Easy: Luscious, Healthy Recipes for Every Meal of the Week
4.00
really liked it
Mar 2010
Mar 26, 2010
 
The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
4.03
really liked it
Jun 2009
Jun 16, 2009
 
Essentials of Classic Italian Cooking
4.26
it was amazing
Jan 2005
Jun 16, 2009
 
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
4.10
it was amazing
Feb 2009
Jun 04, 2009
 
Dessert (Cooking Light)
4.22
really liked it
May 2009
Jun 04, 2009
 
Feast: Food to Celebrate Life
4.13
it was amazing
Jun 2009
Jun 04, 2009
 
From a Monastery Kitchen: The Classic Natural Foods Cookbook
4.20
liked it
Jun 02, 2009
Dec 05, 2008
 
The Food You Crave: Luscious Recipes for a Healthy Life
4.03
it was amazing
Jun 02, 2009
Dec 05, 2008
 
The Pleasure of Whole Grain Breads
3.58
Nov 23, 2008
Nov 11, 2008
 
The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine
4.17
it was amazing
Jan 02, 2009
Nov 11, 2008
 
Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasons
4.06
really liked it
Jun 02, 2009
Nov 11, 2008
 
Bread Alone: Bold Fresh
4.23
liked it
Jun 02, 2009
Nov 11, 2008
Rss infinite More books shelved as 'cookbooks' »
« previous 1