cover title author avg rating rating my rating read count Down arrow date read date added
 
The Joy of Cooking
4.14
1
not set
Dec 14, 2011
 
The Silver Spoon
4.07
0
not set
Dec 14, 2011
 
I'm Just Here for the Food: Food + Heat = Cooking
4.19
1
not set
Dec 14, 2011
 
On Food and Cooking: The Science and Lore of the Kitchen
4.49
0
not set
Dec 14, 2011
 
The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America
3.41
0
not set
Dec 14, 2011
 
Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
4.02
1
not set
Dec 14, 2011
 
A Southerly Course: Recipes and Stories from Close to Home
3.77
1
Jun 05, 2012
Dec 14, 2011
 
The Man Who Ate Everything
3.88
1
not set
Dec 14, 2011
 
The Art of Eating: 50th Anniversary Edition
4.33
0
not set
Dec 14, 2011
 
Grilling: Where There's Smoke There's Flavor
4.11
1
not set
Dec 14, 2011
 
Microbiology and Technology of Fermented Foods
0.00
0
not set
Dec 16, 2011
 
The Treasury of White Trash Cooking
3.96
0
not set
Dec 16, 2011
 
The Wines of Burgundy
4.28
0
not set
Dec 20, 2011
 
The eating in bed cookbook
4.00
0
not set
Dec 20, 2011
 
A Revolution in Eating: How the Quest for Food Shaped America
3.84
0
not set
Dec 20, 2011
 
Mastering the Art of French Cooking
4.30
0
not set
Dec 31, 2011
 
The Fat Duck Cookbook
4.26
0
not set
Dec 31, 2011
 
The Physiology of Taste: Or, Meditations on Transcendental Gastronomy (Harvest/Hbj Book)
4.11
0
not set
Apr 03, 2012
 
The Silver Palate Cookbook
4.05
1
not set
Apr 03, 2012
 
Far Flung and Well Fed: The Food Writing of R.W. Apple, Jr.
3.48
1
Jun 05, 2012
Apr 13, 2012
 
Southwest Kitchen Garden
3.17
0
not set
Apr 23, 2012
 
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
4.10
0
not set
Apr 23, 2012
 
The Tummy Trilogy
4.16
0
not set
Apr 23, 2012
 
The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking
4.03
0
not set
Jun 05, 2012
 
Much Depends on Dinner
3.89
0
not set
Jun 14, 2012
 
The Gallery of Regrettable Food: Highlights from Classic American Recipe Books
4.13
1
not set
Jul 09, 2012
 
Gastroanomalies: Questionable Culinary Creations from the Golden Age of American Cookery
3.97
1
not set
Jul 09, 2012
 
Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater
3.79
1
Mar 26, 2015
Dec 07, 2012
 
The Fresh 20 Cookbook: 20 ingredients = 5 healthy and delicious weeknight dinners
3.76
1
Aug 21, 2013
Jul 03, 2013
 
Culinaria Italy
4.41
0
not set
Jul 03, 2013
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