cover title author avg rating rating my rating date read date added
 
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
3.73
liked it
not set
Feb 02, 2012
 
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
4.08
it was amazing
not set
Feb 02, 2012
 
Gourmet Cooking for Dummies.
3.88
really liked it
not set
Feb 02, 2012
 
la rousse gastronomique
4.92
it was amazing
not set
Feb 02, 2012
 
Think Like a Chef
3.99
really liked it
not set
Feb 02, 2012
 
Tinker, Tailor, Soldier, Spy
4.02
it was amazing
not set
Feb 02, 2012
 
Rumpole of the Bailey
4.10
it was amazing
not set
Feb 02, 2012
 
Cooking on the Line: From Food Lover to Professional Line Cook
3.71
it was amazing
not set
Jan 02, 2012
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