cover title author rating rating my rating read added Down arrow
 
Garlic and Sapphires: The Secret Life of a Critic in Disguise
3.92
it was ok
Mar 14, 2012
Mar 16, 2012
 
The Sausage Book: The Complete Guide to Making, Cooking, & Eating Sausages
4.25
liked it
Feb 27, 2012
Feb 27, 2012
 
CakeSpy Presents Sweet Treats for a Sugar-Filled Life
3.60
it was ok
Feb 27, 2012
Feb 27, 2012
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