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all (1621)

cover title author avg rating rating my rating date read date added Down_arrow
 
Yes, Chef
3.79
not set
Jan 22, 2015
 
Proof: The Science of Booze
3.79
not set
Oct 18, 2014
 
The Making of a Chef: Mastering Heat at the Culinary Institute of America
4.06
not set
Sep 12, 2014
 
Cooked: A Natural History of Transformation
3.92
not set
Sep 12, 2014
 
Waiter Rant: Thanks for the Tip-Confessions of a Cynical Waiter
3.47
not set
Sep 12, 2014
 
The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
4.06
not set
Aug 31, 2014
 
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
3.63
not set
Aug 31, 2014
 
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family
3.86
not set
Aug 31, 2014
 
The Hundred-Foot Journey
3.54
Sep 14, 2014
Aug 11, 2014
 
Au Revoir to All That: Food, Wine, and the End of France
3.53
not set
Aug 10, 2014
 
Spilling the Beans: Cooking and Baking with Beans and Grains Every Day
4.27
not set
Jul 11, 2014
 
Whole: Rethinking the Science of Nutrition
3.89
Jul 06, 2014
Jun 28, 2014
 
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted And the Startling Implications for Diet, Weight Loss, And Long-term Health
4.19
Jul 2014
Jun 24, 2014
 
The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese
3.28
not set
Jun 11, 2014
 
The Drunken Botanist: The Plants That Create the World's Great Drinks
3.94
not set
Jun 11, 2014
 
Sous Chef: 24 Hours on the Line
3.54
not set
Jun 11, 2014
 
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris
3.62
Jan 08, 2014
Jan 08, 2014
 
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
3.60
Dec 28, 2013
Oct 22, 2013
 
Salt Sugar Fat: How the Food Giants Hooked Us
3.95
not set
Apr 14, 2013
 
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
3.85
not set
Apr 14, 2013
 
The Sugar Girls: Tales of Hardship, Love and Happiness in Tate & Lyle’s East End
3.80
not set
Jan 13, 2013
 
Something from the Oven: Reinventing Dinner in 1950s America
3.71
not set
Dec 05, 2012
 
My Kitchen Wars
3.33
not set
Dec 05, 2012
 
Julia Child
3.71
not set
Dec 05, 2012
 
The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook
3.96
not set
Nov 26, 2012
 
French Women Don't Get Fat: The Secret of Eating for Pleasure
3.45
May 02, 2007
Nov 22, 2012
 
Fast Food Nation: The Dark Side of the All-American Meal
3.71
Dec 2007
Nov 22, 2012
 
Finding Betty Crocker: The Secret Life of America's First Lady of Food
3.58
Jan 10, 2008
Nov 22, 2012
 
Dinner with Churchill: Policy-Making at the Dinner Table
3.58
Dec 18, 2012
Nov 17, 2012
 
Taste: The Story of Britain Through Its Cooking
3.83
not set
Nov 16, 2012
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