cover title author avg rating rating my rating date read date added Down_arrow
 
Six Thousand Years of Bread: Its Holy and Unholy History
3.85
May 12, 2013
Aug 02, 2012
 
Meals to Come: A History of the Future of Food (California Studies in Food and Culture, 16)
3.67
not set
Jan 14, 2011
 
The Fruit Hunters: A Story of Nature, Obsession, Commerce, and Adventure
3.80
not set
Jan 05, 2011
 
In the Devil's Garden: A Sinful History of Forbidden Food
3.66
not set
Jul 08, 2010
 
First Stop in the New World: Mexico City, the Capital of the 21st Century
3.83
not set
Jul 05, 2010
 
An Edible History of Humanity
3.58
Aug 02, 2012
Jun 07, 2010
 
Fresh: A Perishable History
3.63
Jun 22, 2010
Jun 07, 2010
 
From Kitchen to Kitchen
0.00
not set
Mar 13, 2010
 
America's Kitchens
4.50
not set
Mar 13, 2010
 
Pantry, The: Its History and Modern Uses
3.56
not set
Mar 13, 2010
 
Kitchen Design/Kuchen Design/Design de Cuisines/Diseno de Cocinas
4.00
not set
Mar 13, 2010
 
The Hoosier Cabinet in Kitchen History
4.25
not set
Mar 13, 2010
 
The Making of the Modern Kitchen: A Cultural History
4.00
not set
Mar 13, 2010
 
The Victorian Kitchen
4.51
not set
Mar 13, 2010
 
The Kitchen: History, Culture, Design
4.00
not set
Mar 13, 2010
 
The Invention of the Restaurant: Paris and Modern Gastronomic Culture
3.59
Mar 21, 2010
Mar 13, 2010
 
The Taste Culture Reader: Experiencing Food and Drink
4.00
not set
Mar 11, 2010
 
Hungry City: How Food Shapes Our Lives
3.95
not set
Mar 11, 2010
 
Food: Design and Culture
3.00
not set
Mar 11, 2010
 
Food By Design
0.00
not set
Mar 11, 2010
 
Days Between Stations
4.08
not set
Mar 11, 2010
 
The Architect, The Cook And Good Taste
3.67
Jun 08, 2010
Jan 11, 2010
 
The Geography of Nowhere: The Rise and Decline of America's Man-Made Landscape
4.06
Jan 02, 2010
Dec 27, 2009
 
A Pattern Language: Towns, Buildings, Construction
4.38
not set
Dec 23, 2009
 
The First Word: The Search for the Origins of Language
3.67
Dec 27, 2009
Nov 06, 2009
 
Deep Economy: The Wealth of Communities and the Durable Future
4.06
Aug 24, 2009
Aug 16, 2009
 
Vegetable Book: A Detailed Guide to Identifying, Using & Cooking Over 100 Vegetables
2.50
not set
Aug 12, 2009
 
The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory
3.81
Jul 29, 2009
Jul 14, 2009
 
Networked Publics
3.90
not set
Apr 10, 2009
 
The Landscape Urbanism Reader
3.74
not set
Feb 16, 2009
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