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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
4.36
not set
Nov 06, 2011
 
The Ayurvedic Cookbook
4.12
not set
Nov 05, 2011
 
Greene on Greens
4.20
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Nov 05, 2011
 
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
4.15
not set
Nov 05, 2011
 
Amazing Grains: Creating Vegetarian Main Dishes with Whole Grains
4.00
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Nov 05, 2011
 
Vegetarian Cooking for Everyone
4.12
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Nov 05, 2011
 
Local Flavors: Cooking and Eating from America's Farmers' Markets
3.97
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Nov 05, 2011
 
Salad People and More Real Recipes: A New Cookbook for Preschoolers and Up
3.96
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Nov 05, 2011
 
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up
4.25
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Nov 05, 2011
 
Honest Pretzels: And 64 Other Amazing Recipes for Kids
4.16
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Nov 05, 2011
 
The Vegetable Dishes I Can't Live Without
3.84
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Nov 05, 2011
 
The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking)
3.90
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Nov 05, 2011
 
Prescription for Nutritional Healing: The A to Z Guide to Supplements
4.37
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Nov 05, 2011
 
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
3.96
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Nov 05, 2011
 
New Indian Home Cooking
4.00
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Nov 05, 2011
 
Indian Vegetarian Cooking: At Your House (Healthy World Cuisine)
3.62
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Nov 05, 2011
 
Vegan Handbook: Over 200 Delicious Recipes, Meal Plans, and Vegetarian Resources for All Ages (Vegetarian Journal Reports Series, 2nd Bk.) (Dreamers and Schemers Series)
3.18
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Nov 05, 2011
 
Please Feed Me: A Punk Vegan Cookbook
3.54
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Nov 05, 2011
 
Simply Vegan: Quick Vegetarian Meals
3.34
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Nov 05, 2011
 
How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
3.77
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Nov 05, 2011
 
Veganomicon: The Ultimate Vegan Cookbook
4.04
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Nov 05, 2011
 
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
3.93
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Nov 05, 2011
 
The Vegan Sourcebook
3.94
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Nov 05, 2011
 
Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
4.09
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Nov 05, 2011
 
Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between).
4.19
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Nov 05, 2011
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