cover title author avg rating rating my rating date started Down_arrow date read date added
 
The Third Plate: Field Notes on the Future of Food
4.10
May 20, 2014
Jun 06, 2014
May 20, 2014
 
The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish in Your Rice Cooker
3.79
Sep 16, 2010
Oct 10, 2010
Sep 16, 2010
 
Four Fish: The Future of the Last Wild Food
3.93
Sep 06, 2010
Sep 07, 2010
Aug 06, 2010
 
The Hundred-Foot Journey
3.53
Aug 17, 2010
Aug 21, 2010
Jul 29, 2010
 
Momofuku
4.13
Apr 27, 2010
Apr 29, 2010
Apr 27, 2010
 
Farm City: The Education of an Urban Farmer
3.98
Mar 03, 2010
Mar 04, 2010
Jan 26, 2010
 
Eat My Globe: One Year to Go Everywhere and Eat Everything
3.34
not set
not set
Jun 11, 2009
 
The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
3.98
not set
not set
Feb 05, 2008
 
Rick Bayless Mexican Kitchen
4.17
not set
not set
Feb 05, 2008
 
Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
4.15
not set
not set
Feb 05, 2008
 
Revolutionary Chinese Cookbook: Recipes from Hunan Province
4.33
not set
Aug 15, 2008
Feb 05, 2008
 
The Greatest Dishes!: Around the World in 80 Recipes
3.75
not set
not set
Feb 05, 2008
 
The New Book of Middle Eastern Food
4.11
not set
not set
Feb 05, 2008
 
Arabesque: A Taste of Morocco, Turkey, and Lebanon
4.14
not set
not set
Feb 05, 2008
 
La Cocina de Mama: The Great Home Cooking of Spain
4.17
not set
not set
Feb 05, 2008
 
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
3.60
not set
not set
Feb 12, 2008
 
Take Big Bites: Adventures Around the World and Across the Table
3.94
not set
not set
Feb 19, 2008
 
Comfort Me with Apples: More Adventures at the Table
3.99
not set
not set
Feb 19, 2008
 
Cucina del Sole: A Celebration of Southern Italian Cooking
3.86
not set
not set
Mar 01, 2008
 
The River Cottage Meat Book
4.34
not set
not set
Mar 08, 2008
 
Fish & Shellfish, Grilled & Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, and Sumptuous Sides
3.67
not set
not set
Mar 09, 2008
 
Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route
3.81
not set
not set
Mar 14, 2008
 
Baking: From My Home to Yours
4.20
not set
not set
Mar 16, 2008
 
The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
4.02
not set
not set
Mar 22, 2008
 
The New Vegetarian Epicure: Menus — With 325 All-New Recipes — For Family and Friends
4.05
not set
not set
Mar 22, 2008
 
The Spice and Herb Bible
4.12
not set
not set
Mar 22, 2008
 
The Immigrant's Table
4.00
not set
not set
Mar 31, 2008
 
The Vegetable Dishes I Can't Live Without
3.81
not set
not set
Apr 04, 2008
 
Beyond the Great Wall: Recipes and Travels in the Other China
4.25
not set
not set
Apr 14, 2008
 
The Splendid Table's How to Eat Supper
4.09
not set
May 2008
May 10, 2008
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