cover title author avg rating rating my rating date read date added
 
The Soul of a Chef: The Journey Toward Perfection
4.03
not set
Aug 07, 2014
 
The Face on Your Plate: The Truth About Food
3.78
not set
Aug 07, 2014
 
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris
3.59
not set
Aug 06, 2014
 
Fast Food Nation: The Dark Side of the All-American Meal
3.72
not set
Aug 04, 2014
 
Animal, Vegetable, Miracle: A Year of Food Life
4.03
not set
Aug 04, 2014
 
The Founding Foodies: How Washington, Jefferson, and Franklin Revolutionized American Cuisine
3.34
not set
Aug 04, 2014
 
Garlic and Sapphires: The Secret Life of a Critic in Disguise
3.92
not set
Aug 04, 2014
 
Delancey: A Man, a Woman, a Restaurant, a Marriage
3.69
it was ok
Sep 13, 2014
Aug 04, 2014
 
Catching Fire: How Cooking Made Us Human
3.82
not set
May 30, 2012
 
Addict Nation: An Intervention for America
3.50
not set
Apr 16, 2012
 
Good Eats 3: The Later Years
4.48
not set
Dec 12, 2011
 
Vegan for Life: Everything You Need to Know to Be Healthy and Fit on a Plant-Based Diet
4.08
not set
Dec 12, 2011
 
The Man Who Couldn't Eat
3.21
not set
Sep 10, 2011
 
Vegetarian America: A History
3.32
not set
Aug 13, 2011
 
A Homemade Life: Stories and Recipes from My Kitchen Table
3.94
really liked it
not set
Jul 16, 2011
 
You Eat What You Are: People, Culture and Food Traditions
3.91
not set
Jul 16, 2011
 
The Cambridge World History of Food 2 Part Boxed Hardback Set
4.45
not set
Jul 16, 2011
 
Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe
3.45
not set
Jul 16, 2011
 
Appetites: Why Women Want
4.02
not set
Jul 16, 2011
 
Free for All: Fixing School Food in America (California Studies in Food and Culture, 28)
3.70
not set
Jul 16, 2011
 
American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It)
3.77
not set
Jul 16, 2011
 
The World On A Plate: A Tour Through The History Of America's Ethnic Cuisine
2.71
not set
Jul 16, 2011
 
How Italian Food Conquered the World
3.19
not set
Jul 16, 2011
 
The School of Essential Ingredients
3.78
not set
Jul 16, 2011
 
Trail of Crumbs: Hunger, Love, and the Search for Home
3.23
not set
Jul 16, 2011
 
Fat Land
3.53
not set
Jul 16, 2011
 
Food Politics: How the Food Industry Influences Nutrition and Health
3.91
not set
Jul 16, 2011
 
Food Fight: The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do about It
3.42
not set
Jul 16, 2011
 
Don't Get Too Comfortable: The Indignities of Coach Class, The Torments of Low Thread Count, The Never-Ending Quest for Artisanal Olive Oil, and Other First World Problems
3.70
not set
Jul 16, 2011
 
Stuffed And Starved: Markets, Power And The Hidden Battle For The World Food System
3.94
not set
Jul 16, 2011
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