cover title author avg rating rating my rating date read date added
 
The Warmest Room in the House
3.25
not set
Feb 26, 2012
 
The American Kitchen: 1700 to the Present: From Hearth to Highrise
4.33
not set
Feb 26, 2012
 
Essentials of Classic Italian Cooking
4.26
not set
Nov 07, 2010
 
Notes on Cooking: A Short Guide to an Essential Craft
4.02
it was amazing
not set
Sep 18, 2010
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
4.31
it was amazing
not set
Sep 13, 2010
 
Couscous and Other Good Food from Morocco
4.23
it was amazing
not set
Sep 13, 2010
 
The United States of Arugula: How We Became a Gourmet Nation
3.61
it was amazing
not set
Sep 13, 2010
Rss infinite More books shelved as 'cooking' »