cover title author avg rating rating my rating date read date added
 
Cooking for Geeks: Real Science, Great Hacks, and Good Food
4.05
Jun 26, 2012
Oct 23, 2010
 
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
4.29
Jun 26, 2012
Aug 06, 2010
Rss infinite More books shelved as 'cooking' »