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cover title author avg rating rating my rating notes Down_arrow date read date added
 
Kafka's Soup: A Complete History of World Literature in 14 Recipes
3.77
Notes are private!
Dec 2006
Sep 15, 2007
 
The Cake Mix Doctor
3.89
Notes are private!
not set
Sep 30, 2007
 
Pasta And Noodles Food Writers Favorites
4.33
Notes are private!
not set
Sep 30, 2007
 
One Bite Won't Kill You: More Than 200 Hundred Recipes to Tempt Even The Pickiest Kids on Earth: And theRest of the Family Too
4.05
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not set
Sep 30, 2007
 
Not Your Mother's Slow Cooker Cookbook
3.70
Notes are private!
Jan 2008
Dec 06, 2007
 
Joy of Cooking - 1975
4.16
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not set
Dec 16, 2007
 
The Best Slow Cooker Cookbook Ever
3.25
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not set
Jan 09, 2008
 
Passion for Potatoes
3.88
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not set
Feb 02, 2008
 
The Compleat I Hate to Cook Book
3.95
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not set
Feb 02, 2008
 
Cooking with the Two Fat Ladies
4.00
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not set
Feb 02, 2008
 
The Some Like It Hot Cookbook
4.00
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not set
Feb 02, 2008
 
Retro Happy Hour: Drinks and Eats with a '50s Beat
3.10
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not set
Feb 02, 2008
 
Birthday Treats: Recipes and Crafts for the Whole Family
4.33
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not set
Feb 02, 2008
 
Breads (Williams Sonoma Kitchen Library)
3.83
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not set
Feb 02, 2008
 
Chocolate (Williams-Sonoma Kitchen Library)
4.26
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not set
Feb 02, 2008
 
365 Great Chocolate Desserts
3.69
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not set
Feb 02, 2008
 
Cheesecake Extraordinaire : More than 100 Sumptuous Recipes for the Ultimate Dessert
4.50
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not set
Feb 02, 2008
 
Appetizers
4.33
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not set
Feb 02, 2008
 
Betty Crocker's Homemade Quick Breads: Muffins, Biscuits and More
4.50
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not set
Feb 02, 2008
 
Mrs. Fields I Love Chocolate! Cookbook: 100 Easy & Irresistible Recipes
3.96
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not set
Feb 03, 2008
 
Small Bites
3.63
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Mar 29, 2008
Mar 27, 2008
 
I Like You: Hospitality Under the Influence
3.87
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Jan 07, 2009
Dec 26, 2008
 
What We Eat When We Eat Alone: Stories and 100 Recipes
3.18
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Jun 19, 2009
Jun 07, 2009
 
The Old-Fashioned Fruit Garden: The Best Way to Grow, Preserve, and Bake with Small Fruit
4.00
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Sep 19, 2009
Sep 18, 2009
 
Dessert Express: 100 Sweet Treats You Can Make in 30 Minutes or Less
3.62
Notes are private!
Dec 12, 2009
Dec 12, 2009
 
The Good Egg: More than 200 Fresh Approaches from Breakfast to Dessert
3.73
Notes are private!
Feb 06, 2012
Jan 27, 2012
 
The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard
4.09
Notes are private!
Feb 21, 2013
Feb 20, 2013
 
Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts
3.78
Notes are private!
May 31, 2013
May 31, 2013
 
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
4.08
Notes are private!
Feb 14, 2014
Feb 14, 2014
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