bookshelves

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cover title author avg rating rating my rating date read date added
 
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
3.69
not set
Oct 08, 2015
 
The Make Ahead Cook
4.02
not set
Feb 08, 2015
 
The Barefoot Contessa Cookbook
4.20
not set
Feb 08, 2015
 
The Best Make-Ahead Recipe
4.09
not set
Feb 08, 2015
 
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
3.87
not set
Jan 30, 2015
 
Curry: A Tale of Cooks and Conquerors
3.84
really liked it
Aug 08, 2014
Jun 22, 2014
 
Foraging and Feasting: A Field Guide and Wild Food Cookbook
4.33
not set
Apr 30, 2014
 
Salted: A Manifesto on the World's Most Essential Mineral, with Recipes
3.81
not set
Apr 29, 2014
 
660 Curries
4.11
not set
Dec 09, 2013
 
Please to the Table: The Russian Cookbook
4.08
not set
Dec 07, 2013
 
Independence Days: A Guide to Sustainable Food Storage & Preservation
4.04
not set
Oct 20, 2013
 
The Mushroom Hunters: On the Trail of Secrets, Eccentrics, and the American Dream
3.81
not set
Oct 05, 2013
 
The Gastronomical Me
4.24
not set
Sep 27, 2013
 
Coming Home to Eat: The Pleasures and Politics of Local Foods
3.66
not set
Aug 07, 2013
 
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
4.15
not set
Aug 07, 2013
 
Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood
4.17
not set
Jul 24, 2013
 
Tender at the Bone: Growing Up at the Table
4.05
not set
Jul 21, 2013
 
The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks
4.32
not set
Jul 05, 2013
 
Local Flavors: Cooking and Eating from America's Farmers' Markets
3.98
not set
Jul 05, 2013
 
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
4.21
not set
Jul 05, 2013
 
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
4.11
not set
Jul 05, 2013
 
Cooking Outside the Box: Easy, Seasonal, Organic: The Abel and Cole Cookbook
3.93
not set
Jul 05, 2013
 
A New Turn in the South: Southern Flavors Reinvented for Your Kitchen
4.23
not set
Jul 05, 2013
 
Down The Kitchen Sink
4.12
not set
Jun 12, 2013
 
The Perfect Protein: The Fish Lover's Guide to Saving the Oceans and Feeding the World
4.15
not set
Apr 30, 2013
 
The Joy of Jams, Jellies, & Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits
4.14
it was amazing
not set
Apr 09, 2013
 
The Tex-Mex Cookbook: A History in Recipes and Photos
4.30
it was amazing
not set
Apr 09, 2013
 
The Joy of Pickling - Revised: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market
4.17
it was amazing
not set
Apr 09, 2013
 
Falling Off the Bone
3.81
not set
Mar 26, 2013
 
The Food & Cooking of Portugal
3.60
not set
Mar 26, 2013
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