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Risotto with Nettles: A Memoir with Food
3.36

I'm rather a late-comer to the charms of Anna Del Conte but I absolutely loved this book. Whether describing her rather privileged childhood, her fami

...more
Jun 04, 2010
Jun 12, 2010
 
Food in History
3.90
My first Folio Society book and a fascinating one detailing the changes in diet, hunting/gathering/farming of food and its preparation and cooking fro...more
Apr 17, 2009
Jun 13, 2010
 
An Alphabet for Gourmets
4.16
An entertaining read. Though Fisher sticks to a familiar A-to-Z formula, the choices are not the obvious ones of 'A for Apple', rather she strays from...more
Oct 02, 2010
Sep 24, 2010
 
Hamlyn All Colour Cookbook: 200 Make Ahead Dishes
3.00
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Jun 12, 2010
 
Britain: The Cookbook
4.00
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Jun 12, 2010
 
Marguerite Pattens Every Day Cookbook
4.25
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Jun 12, 2010
 
How To Eat: The Pleasures and Principles of Good Food
4.13
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Jun 12, 2010
 
Rick Stein's Coast to Coast
4.26
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Jun 12, 2010
 
What To Eat Now
3.95
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Jun 12, 2010
 
Easy Indian in Minutes: Over 50 Recipes Inspired by the Flavours of India
3.67
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Jun 12, 2010
 
Medina Kitchen
4.38
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Jun 12, 2010
 
Rachel's Favourite Food at Home
3.76
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Jun 12, 2010
 
Nigella Bites
3.95
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Jun 12, 2010
 
Cranks Fast Food
4.26
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Jun 12, 2010
 
Chinese Food Made Easy
3.99
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Jun 12, 2010
 
China Modern: 100 Cutting Edge, Fusion Style Recipes For The 21st Century
3.63
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Jun 12, 2010
 
Good Food: Christmas Made Easy
2.50
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Jun 12, 2010
 
Innocent Smoothie Recipe Book: 57 1/2 recipes from our kitchen to yours
3.80
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Jun 12, 2010
 
Good Food: Simple Suppers: Triple-tested Recipes
3.20
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Jun 12, 2010
 
Something for the Weekend (Pocket Penguin 70's #43)
3.48
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Jun 12, 2010
 
La cuisine catalane
0.00
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Jun 12, 2010
 
Feast: Food to Celebrate Life
4.12
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Jun 12, 2010
 
The Festive Food of China
0.00
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Jun 12, 2010
 
Bread Matters: The state of modern bread and a definitive guide to baking your own
4.03
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Jun 12, 2010
 
Cranks Light: 100 Recipes for Vitality and Health
3.33
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Jun 12, 2010
 
Fish & Shellfish (The Ultimate Book Of)
4.00
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Jun 12, 2010
 
Jamie's Dinners
4.04
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Jun 12, 2010
 
A Cook's Year
5.00
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Jun 12, 2010
 
Jamie's Italy
3.97
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Jun 12, 2010
 
The Fishmonger's Cookbook
3.00
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Jun 12, 2010
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