cover title author avg rating rating my rating votes Down_arrow date read date added
 
"A Rich Spot Of Earth": Thomas Jefferson's Revolutionary Garden At Monticello
3.94
1
Jun 05, 2013
Nov 21, 2012
 
Barnyard in Your Backyard: A Beginner's Guide to Raising Chickens, Ducks, Geese, Rabbits, Goats, Sheep, and Cows
3.99
1
Mar 15, 2011
Feb 15, 2011
 
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
3.83
0
Apr 2008
Jan 02, 2010
 
The Good Life: Helen and Scott Nearing's Sixty Years of Self-Sufficient Living
4.10
0
May 2008
Jan 02, 2010
 
Hamburger: A Global History
3.15
0
Aug 24, 2010
Aug 03, 2010
 
97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement
3.61
0
Sep 20, 2010
Sep 04, 2010
 
Animal, Vegetable, Miracle: A Year of Food Life
4.02
0
Nov 23, 2010
Nov 07, 2010
 
Bill Neal's Southern Cooking
4.24
0
Dec 31, 2010
Dec 23, 2010
 
The Omnivore's Dilemma: A Natural History of Four Meals
4.16
0
Dec 2007
Jan 02, 2010
 
Under the Tuscan Sun
3.66
0
Aug 27, 2011
Jun 30, 2011
 
Growing Citrus: The Essential Gardener's Guide
3.17
0
Jan 15, 2012
Jan 21, 2012
 
Fruit Trees in Small Spaces: Abundant Harvests from Your Own Backyard
3.89
0
Apr 06, 2012
Mar 21, 2012
 
Shake Them 'Simmons Down
3.25
0
Aug 29, 2012
Jun 24, 2012
 
The Complete Homebrew Beer Book: 200 Easy Recipes from Ales and Lagers to Extreme Beers & International Favorites
3.74
0
Oct 2012
Sep 05, 2012
 
Ball Complete Book of Home Preserving
4.22
0
Dec 2012
Sep 05, 2012
 
Gaia's Garden: A Guide to Home-scale Permaculture
4.37
0
Jul 12, 2013
Nov 07, 2012
 
Bread: A Baker's Book of Techniques and Recipes
4.50
0
Nov 2007
Jan 02, 2010
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