cover title author avg rating rating my rating date read date added Down_arrow
 
The Professional Chef
4.27
not set
Nov 03, 2007
 
The New Indian Cooking Course: Enjoy The Taste And Flavor Without The Fat   Over 150 Authentic, Delicious Indian Recipes For Healthy Eating
4.00
not set
Sep 20, 2007
 
The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans
4.38
not set
Jul 23, 2007
 
Baking in America: Traditional and Contemporary Favorites from the Past 200 Years
3.95
not set
Apr 24, 2007
 
In the Sweet Kitchen: The Definitive Baker's Companion
4.24
not set
Apr 24, 2007
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