bookshelves

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cover title author avg rating rating my rating date read date added Down_arrow
 
Emeril's Delmonico: A Restaurant with a Past
3.75
not set
Jan 03, 2010
 
Antoine's Restaurant Cookbook, Since 1840: A Collection of the Original Recipes from New Orleans' Oldest and Most Famous Restaurant
4.00
not set
Jan 03, 2010
 
Fannie Flagg's Original Whistle Stop Cafe Cookbook: Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and Many Other Great Recipes
4.08
not set
Jan 03, 2010
 
Mastering the Art of French Cooking
4.30
not set
Jan 03, 2010
 
Trader's Vic's Book Of Mexican Cooking
3.33
not set
Jan 03, 2010
 
The New York Times International Cookbook
4.03
not set
Jan 03, 2010
 
Magnolias Southern Cuisine
4.00
not set
Jan 03, 2010
 
Bounty of Biltmore Cookbook: A Recipe Collection from Biltmore Estate
4.29
not set
Jan 03, 2010
 
Neiman Marcus Cookbook
4.29
not set
Jan 03, 2010
 
Winning Seasons
4.50
not set
Jan 03, 2010
 
Lee Bailey's Southern Food And Plantation Houses
4.62
not set
Jan 03, 2010
 
Hot Beignets & Warm Boudoirs
4.50
not set
Jan 03, 2010
 
Giada's Family Dinners
4.00
not set
Jan 03, 2010
 
Everyday Italian: 125 Simple and Delicious Recipes
3.97
not set
Jan 03, 2010
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