cover title author avg rating rating my rating notes Down arrow date read date added
 
Flesh in the Age of Reason: How the Enlightenment Transformed the Way We See Our Bodies and Souls
3.93
Notes are private!
not set
Jan 28, 2010
 
The Poisoner's Handbook: Murder and the Birth of Forensic Medicine in Jazz Age New York
3.98
Notes are private!
Jan 2011
Feb 27, 2010
 
A History of the World in 6 Glasses
3.72
Notes are private!
not set
Sep 20, 2010
 
The Botany of Desire: A Plant's-Eye View of the World
4.04
Notes are private!
not set
Sep 20, 2010
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
4.32
Notes are private!
not set
Dec 09, 2010
 
A Perfect Red
3.86
Notes are private!
Feb 14, 2011
Dec 29, 2010
 
A History of the Wife
3.81
Notes are private!
not set
Dec 29, 2010
 
The Code Book: The Science of Secrecy from Ancient Egypt to Quantum Cryptography
4.25
Notes are private!
not set
Dec 29, 2010
 
The Foul and the Fragrant: Odor and the French Social Imagination
4.00
Notes are private!
not set
Dec 29, 2010
 
The Story of Tea: A Cultural History and Drinking Guide
3.93
Notes are private!
not set
Dec 29, 2010
 
The Bedside Book of Birds: An Avian Miscellany
3.91
Notes are private!
Feb 11, 2011
Jan 20, 2011
 
Consider The Eel: A Natural And Gastronomic History
3.82
Notes are private!
not set
Mar 30, 2011
 
Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
3.89
Notes are private!
not set
Mar 30, 2011
 
Vanilla: The Cultural History of the World's Favorite Flavor and Fragrance
3.65
Notes are private!
not set
Mar 30, 2011
 
Founding Mothers: The Women Who Raised Our Nation
3.55
Notes are private!
Apr 29, 2011
Apr 12, 2011
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