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cover title author avg rating rating my rating date read date added Up_arrow
 
The Everything Canning & Preserving Book: All You Need to Know to Enjoy Natural, Healthy Foods Year Round
2.87
Apr 29, 2010
Apr 29, 2010
 
The Joy of Pickling - Revised: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market
4.18
not set
Sep 11, 2011
 
Ball Complete Book of Home Preserving
4.22
not set
Sep 11, 2011
 
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
4.01
Jul 10, 2012
Jun 28, 2012
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