cover title author avg rating rating my rating date read date added
 
Bootstrapper: From Broke to Badass on a Northern Michigan Farm
3.46
really liked it
Apr 07, 2016
Apr 09, 2016
 
The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
4.25
really liked it
Apr 2016
Apr 09, 2016
 
The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home
4.38
really liked it
Apr 2016
Apr 09, 2016
 
Plenty
4.31
really liked it
Apr 2016
Apr 09, 2016
 
The Violet Bakery Cookbook
3.87
liked it
Mar 25, 2016
Apr 09, 2016
 
Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law
3.97
liked it
Mar 11, 2016
Mar 16, 2016
 
Talking with My Mouth Full: My Life as a Professional Eater
3.44
liked it
Feb 29, 2016
Mar 02, 2016
 
Straw Bale Gardens
4.08
it was ok
Feb 16, 2016
Feb 23, 2016
 
V Is for Vegetables: 125 Dazzling Recipes from the Executive Chef of Gramercy Tavern
3.88
liked it
Jan 03, 2016
Jan 03, 2016
 
My Kitchen Year: 136 Recipes That Saved My Life
3.86
really liked it
Dec 26, 2015
Dec 27, 2015
 
Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food
3.70
liked it
Dec 23, 2015
Dec 26, 2015
 
Yes, Chef
3.79
liked it
Dec 10, 2015
Dec 15, 2015
 
A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes
4.03
really liked it
Oct 25, 2015
Nov 03, 2015
 
Unprocessed: My City-Dwelling Year of Reclaiming Real Food
3.79
really liked it
Oct 12, 2015
Oct 12, 2015
 
A Taste of Cuba
4.00
really liked it
Sep 21, 2015
Sep 25, 2015
 
Pig Tales: An Omnivore's Quest for Sustainable Meat
4.19
really liked it
Aug 29, 2015
Aug 29, 2015
 
Miette: Recipes from San Francisco's Most Charming Pastry Shop
4.11
liked it
Aug 03, 2015
Aug 08, 2015
 
Picnic in Provence: A Memoir with Recipes
3.83
liked it
Aug 08, 2015
Aug 08, 2015
 
Real Sweet: More Than 80 Crave-Worthy Treats Made with Natural Sugars
3.57
liked it
Aug 04, 2015
Aug 06, 2015
 
Indoor Kitchen Gardening: Turn Your Home Into a Year-round Vegetable Garden - Microgreens - Sprouts - Herbs - Mushrooms - Tomatoes, Peppers & More
3.92
really liked it
Jun 13, 2015
Jun 15, 2015
 
Virgin Territory: Exploring the World of Olive Oil
3.17
really liked it
May 09, 2015
May 09, 2015
 
Raise: What 4-H Teaches Seven Million Kids and How Its Lessons Could Change Food and Farming Forever
3.83
liked it
May 02, 2015
May 02, 2015
 
Moo
3.46
liked it
Apr 28, 2015
May 02, 2015
 
The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese
3.28
liked it
Apr 23, 2015
Apr 27, 2015
 
Some Luck (Last Hundred Years: A Family Saga, #1)
3.61
really liked it
Mar 05, 2015
Mar 06, 2015
 
A Thousand Acres
3.78
really liked it
Feb 02, 2015
Feb 02, 2015
 
Eat Your Vegetables: Bold Recipes for the Single Cook
3.73
liked it
Jan 02, 2015
Jan 05, 2015
 
Chocolate: From Simple Cookies to Extravagant Showstoppers
3.98
really liked it
Dec 23, 2014
Dec 30, 2014
 
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
3.56
really liked it
Dec 16, 2014
Dec 16, 2014
 
1,000 Gluten-Free Recipes
4.20
really liked it
Nov 23, 2014
Nov 26, 2014
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