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My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats
4.17
Dec 25, 2011
Jan 01, 2012
 
Not Becoming My Mother: and Other Things She Taught Me Along the Way
3.37
not set
Mar 30, 2013
 
America's Best Lost Recipes
3.85
not set
Feb 02, 2012
 
The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
4.46
May 19, 2013
Apr 10, 2013
 
The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!
4.13
not set
Mar 26, 2013
 
Urban Pantry: Tips and Recipes for a Thrifty, Sustainable and Seasonal Kitchen
3.56
Oct 2012
Oct 03, 2012
 
Put 'em Up! Fruit: Creative Recipes for Making and Using Fresh Fruit Preserves, Chutneys, Infusions, and Pickles
4.00
not set
Sep 04, 2013
 
Vegan for Life: Everything You Need to Know to Be Healthy and Fit on a Plant-Based Diet
4.12
Jan 02, 2012
Jan 04, 2012
 
Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
4.06
not set
Mar 30, 2013
 
Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
4.05
not set
Mar 29, 2013
 
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
3.97
Dec 23, 2013
Dec 04, 2013
 
Relish
3.84
not set
Aug 07, 2013
 
Jeni's Splendid Ice Creams at Home
4.27
not set
Mar 29, 2013
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