bookshelves

all (3327)

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Tartine Bread
4.29
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Oct 28, 2010
 
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
4.32
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Nov 22, 2010
 
Good to the Grain: Baking with Whole-Grain Flours
4.00
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Nov 22, 2010
 
Essential Eating Sprouted Baking: With Whole Grain Flours That Digest as Vegetables
4.07
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Nov 22, 2010
 
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
4.08
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Nov 22, 2010
 
Great Whole Grain Breads
3.57
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Nov 22, 2010
 
Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers
4.11
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Nov 22, 2010
 
Baking with Agave Nectar: Over 100 Recipes Using Nature's Ultimate Sweetener
3.68
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Dec 10, 2010
 
Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home
4.27
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Dec 22, 2010
 
Bread Baking: An Artisan's Perspective
4.07
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Dec 22, 2010
 
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
4.28
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Dec 22, 2010
 
Artisan Baking
4.11
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Dec 23, 2010
 
Crust and Crumb: Master Formulas for Serious Bread Bakers
4.22
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Dec 30, 2010
 
52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
3.73
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Dec 30, 2010
 
The Best Bread Ever: Great Homemade Bread Using your Food Processor
3.76
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Jan 15, 2011
 
Bread Alone: Bold Fresh
4.18
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Apr 06, 2011
 
Simply Great Breads: Sweet and Savory Yeasted Treats from America's Premier Artisan Baker
4.04
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Apr 06, 2011
 
Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads
4.13
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Apr 10, 2011
 
Bread Making: A Home Course: Crafting the Perfect Loaf, From Crust to Crumb
3.68
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Jul 11, 2011
 
Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)
4.25
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Jul 17, 2011
 
Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More
4.67
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Jul 21, 2011
 
Artisan Pizza and Flatbread in Five Minutes a Day
4.12
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Jul 29, 2011
 
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
4.18
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Sep 19, 2011
 
The Handmade Loaf
4.30
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Oct 27, 2011
 
Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads
3.88
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Nov 21, 2011
 
Flying Apron's Gluten Free & Vegan Baking Book
3.75
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Nov 21, 2011
 
Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes
4.20
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Dec 22, 2011
 
No More Bricks! Successful Whole Grain Bread Made Quick & Easy
4.50
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Dec 22, 2011
 
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
4.39
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Oct 25, 2012
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