cover title author avg rating rating my rating date read date added
 
Beard on Bread
4.22
it was amazing
not set
Jun 17, 2012
 
97 Orchard
3.64
liked it
not set
Oct 16, 2011
 
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
3.69
liked it
Aug 25, 2012
Sep 30, 2010
 
Chez Panisse Fruit
4.06
really liked it
not set
May 20, 2010
 
Seasonal Fruit Desserts: From Orchard, Farm, and Market
3.97
not set
Apr 28, 2010
 
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
3.93
really liked it
Jan 29, 2010
Jan 22, 2010
 
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
3.63
really liked it
not set
Sep 08, 2009
 
Vegetarian Epicure
3.89
liked it
not set
Aug 20, 2009
 
Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine
3.93
it was ok
not set
Aug 19, 2009
 
Bottega Favorita
4.70
really liked it
Jun 2009
Jun 23, 2009
 
The Tenth Muse: My Life in Food
3.75
liked it
Jun 09, 2009
Jun 05, 2009
 
The School of Essential Ingredients
3.77
liked it
May 2009
May 25, 2009
 
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
3.84
liked it
Aug 25, 2009
May 12, 2009
 
Broccoli and Other Tales of Food and Love
3.49
liked it
May 02, 2009
Apr 28, 2009
 
Trail of Crumbs: Hunger, Love, and the Search for Home
3.23
it was ok
Jun 20, 2009
Apr 16, 2009
 
Comfort Me with Apples: More Adventures at the Table
4.00
really liked it
not set
Jan 24, 2009
 
A Platter of Figs and Other Recipes
3.90
it was ok
not set
Oct 22, 2008
 
The Tassajara Bread Book
4.09
really liked it
not set
Sep 29, 2008
 
The Tassajara Recipe Book
4.10
not set
Sep 29, 2008
 
The Splendid Table's How to Eat Supper
4.06
really liked it
May 2008
May 12, 2008
 
Vegetarian Cooking for Everyone
4.10
it was amazing
not set
May 08, 2008
 
Local Flavors: Cooking and Eating from America's Farmers' Markets
3.98
it was amazing
not set
May 08, 2008
 
The New York Times Country Weekend Cookbook
4.21
really liked it
not set
Apr 03, 2008
 
Bake Until Bubbly: The Ultimate Casserole Cookbook
3.45
not set
Mar 07, 2008
 
Country Suppers: Simple, Hearty Fare For Family And Friends
3.00
liked it
not set
Mar 07, 2008
 
Apples for Jam: A Colorful Cookbook
4.02
not set
Mar 07, 2008
 
Good Things
4.20
not set
Mar 07, 2008
 
Cooking with Fernet Branca (Gerald Samper, #1)
3.63
really liked it
Dec 2007
Nov 11, 2007
 
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
4.11
liked it
not set
Oct 31, 2007
 
The Last Chinese Chef
3.81
really liked it
Nov 2007
Sep 07, 2007
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