cover title author avg rating rating my rating date read date added
 
Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond
4.14
not set
Sep 16, 2015
 
Nigellissima: Instant Italian Inspiration
3.97
not set
Aug 02, 2014
 
Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks
3.46
not set
Apr 23, 2013
 
Forever Summer
3.99
not set
Dec 06, 2012
 
Jamie at Home: Cook Your Way to the Good Life
4.09
not set
Dec 06, 2012
 
Guy Fieri Food Guy Fieri Food: More Than 150 Off-The-Hook Recipes More Than 150 Off-The-Hook Recipes
4.09
liked it
not set
Aug 26, 2011
 
Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
3.98
liked it
Jan 20, 2010
Feb 07, 2010
 
How to Cook Everything: Simple Recipes for Great Food
4.03
really liked it
Feb 07, 2010
Feb 07, 2010
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