cover title author avg rating rating my rating date read date added
 
Cook's Illustrated 2008 (Cook's Illustrated Annuals)
4.38
not set
Nov 17, 2012
 
Cook's Illustrated 2009 (Cook's Illustrated Annuals)
4.35
not set
Nov 17, 2012
 
The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen
4.47
not set
Nov 17, 2012
 
Cast Iron Cooking: 50 Gourmet-Quality Dishes from Entrees to Desserts
2.64
not set
Nov 17, 2012
 
Fix-It and Forget-It 5-ingredient favorites: Comforting Slow-Cooker Recipes
4.01
liked it
not set
Dec 07, 2008
 
Better Homes and Gardens New Cook Book
4.14
not set
Dec 07, 2008
 
American Bar: The Artistry of Mixing Drinks
4.13
liked it
not set
Dec 06, 2008
 
Arabesque: A Taste of Morocco, Turkey, and Lebanon
4.13
not set
Dec 06, 2008
 
I'm Just Here for the Food: Food + Heat = Cooking
4.20
not set
Dec 06, 2008
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