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What Did You Eat Yesterday?, Volume 7
4.32
really liked it
Aug 15, 2015
Aug 16, 2015
 
What Did You Eat Yesterday?, Volume 6
4.13
really liked it
Aug 09, 2015
Aug 16, 2015
 
What Did You Eat Yesterday?, Volume 5
4.13
liked it
Aug 08, 2015
Aug 09, 2015
 
What Did You Eat Yesterday?, Volume 3
4.06
really liked it
Aug 04, 2015
Aug 05, 2015
 
What Did You Eat Yesterday?, Volume 4
4.17
really liked it
Jul 26, 2015
Jul 28, 2015
 
What Did You Eat Yesterday?, Volume 2
3.87
really liked it
Jul 17, 2015
Jul 17, 2015
 
What Did You Eat Yesterday?, Volume 1
3.94
really liked it
Jul 17, 2015
Jul 17, 2015
 
Voracious: A Hungry Reader Cooks Her Way through Great Books
3.70
really liked it
Sep 20, 2015
Apr 27, 2015
 
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
4.36
really liked it
Jan 2014
Feb 02, 2015
 
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family
3.83
really liked it
Jul 12, 2015
Aug 12, 2014
 
Basic Essentials; Edible Wild Plants and Useful Herbs
3.44
really liked it
Aug 20, 2013
Aug 20, 2013
 
Wild Garlic, Gooseberries and Me
4.34
really liked it
Aug 21, 2013
Aug 17, 2013
 
Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes
4.18
really liked it
Aug 09, 2013
Aug 09, 2013
 
Backyard Foraging: 65 Familiar Plants You Didn't Know You Could Eat
4.04
it was amazing
Oct 11, 2013
Aug 09, 2013
 
Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant
3.79
it was amazing
Aug 08, 2013
Aug 07, 2013
 
Relish: My Life in the Kitchen
3.86
really liked it
Jul 21, 2013
Jul 19, 2013
 
Salads - Food Writers' Favorites (Quick & Easy Recipes)
3.11
it was ok
Jan 2013
Jul 08, 2013
 
The Drunken Botanist: The Plants That Create the World's Great Drinks
3.97
really liked it
Jun 07, 2013
Jun 03, 2013
 
Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market, with 88 Recipes
3.77
really liked it
Jan 15, 2013
Aug 06, 2012
 
America the Edible: A Hungry History, From Sea to Dining Sea
3.34
it was ok
Jul 23, 2012
Jul 23, 2012
 
The Wild Table: Seasonal Foraged Food and Recipes
3.84
liked it
Jul 17, 2012
Jul 17, 2012
 
4.33
liked it
Jul 06, 2012
Jul 06, 2012
 
Gather Ye Wild Things: A Forager's Year
3.62
liked it
Jul 06, 2012
Jul 06, 2012
 
Hunt, Gather, Cook: Finding the Forgotten Feast
3.97
liked it
Jul 04, 2012
Jul 04, 2012
 
Identifying and Harvesting Edible and Medicinal Plants
4.20
really liked it
Jan 2009
Jul 01, 2012
 
3.67
really liked it
Jan 2001
Jul 01, 2012
 
3.89
really liked it
Jul 2012
Jul 01, 2012
 
Words to Eat By: Five Foods and the Culinary History of the English Language
3.43
really liked it
Jun 28, 2012
Jun 27, 2012
 
Wild Flavors: One Chef's Transformative Year Cooking from Eva's Farm
4.00
really liked it
Jun 26, 2012
Jun 26, 2012
 
Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia
4.34
really liked it
Jan 2012
Jun 21, 2012
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