# cover title author avg rating rating my rating date read date added Down arrow
 
11
On a Stick!: 80 Party-Perfect Recipes
3.84
not set
Jun 03, 2011
 
10
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
4.32
not set
Apr 12, 2011
 
7
Herbs & Spices: The Cook's Reference
4.30
not set
Apr 02, 2011
 
9
The Classic Herb Cookbook
3.89
not set
Apr 02, 2011
 
6
The Flavor Thesaurus
4.22
not set
Mar 23, 2011
 
5
Fat Witch Brownies: Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery
4.11
not set
Mar 08, 2011
 
4
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
4.19
not set
Mar 08, 2011
 
3
Day of Honey: A Memoir of Food, Love, and War
3.82
not set
Mar 02, 2011
 
15
Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
4.03
not set
Jan 25, 2011
 
2
The Pot and How to Use It: The Mystery and Romance of the Rice Cooker
3.25
not set
Sep 01, 2010
 
1
Lebanese Mountain Cookery
3.88
not set
Aug 21, 2010
 
14
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
4.11
not set
Jun 13, 2010
 
13
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
3.95
not set
Jun 13, 2010
 
12
Recipes from a Very Small Island
3.96
not set
Jun 13, 2010
 
8
The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
4.18
not set
Jun 02, 2010
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